All of our customers have found our support and guidance an invaluable tool in either opening their coffee houses, or helping them improve their existing location.

We also have consulting available for professional corporations. Our client list includes both domestic and international corporations.

Why Us? The proof is in the pudding

• 2004 Small Business Man of the Year
• 2003 Small Business of the Year
• 2002, 2003, 2004 TOPS Award for both retail locations
• 2000, 2001, 2002, 2003, 2004 Golden Cup Award for both retail locations
• “Best Espresso in America” LA Times

What separates us from other consulting business’ is the fact that we are both a roaster and retailer, so we understand and have first hand knowledge of what our customers are looking for. We also have over twelve years in the industry, and have played a role in helping to make the industry what it is today.

We are extremely active in the industry and volunteer out time to teach espresso labs, talk in seminars, host, judge, and compete in competitions. We also not only distribute equipment for many manufacturers, but are also certified technicians for many of them, giving us the insight to which machines really will hold up.

Brewing and Espresso Equipment Selection

• Not only are we a distributor for many companies, but with many locations of our own to have practiced on, we can tell you what has worked for us and many others in the specialty coffee industry. We are also certified technicians for many manufacturers including Bunn, Curtis, La Marzocco, Nuova Simonelli, and Rancilio. Our friendly team will professionally install and maintain your equipment.

Golden Cup Certification

• The Golden Cup award recognizes excellence in brewed coffee. It is awarded annually to retailers and restaurants whose Specialty Coffee is properly ground and brewed. To be eligible for the award, the retailer must prepare its coffee according to the SCAA's precise brewing standards.

Menu Selection and Pricing

• An avid associate in the coffee industry and retail stores of our own, let us help you figure out what will work best in your community and setting. When your customers want something new, we probably already have it.

Product Sourcing

• We know what customers want and can help you find the best supplier for each product. With our well known reputation we can find you the best pricing and deals.

Management Services

• Whether it is scheduling or policies and procedures, we can help you customize a management system that ensures that you are running an efficient and profitable store.

Roasting

• Whether you need help sourcing green beans, finding equipment, or learning how to roast, our master roaster, Mike Perry can help you.

Development of Training Manual

• Once you have taken our barista training session, we can sit down with you and develop a training program for your employees that will ensure they are as capable a barista as you.